Last weekend was our 3rd Annual Pig Dig. Trent wanted to "tag" is birthday in there so it worked out perfectly.Brett worked really hard on his fall display. It looked great.
Here is Brett taking his turn to flip the pigs. We start cooking them on Saturday night and they must be flipped every 15 minutes. The guys sign up for 2 hour shifts that last from 6pm-6am Sunday morning. Then on Sunday around noon we have a feast. Our stew starts cooking around 9am.
Trent loves to have Brett's family birthday party the same weekend.
They played hide-n-go seek in the dark and rosted marshmellows.
All of the cousins and Trent's best friend Logan.
The girls preparing the BBQ before the feast.
Even Jake was tired after all the gathering was done.
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